The Roasterie searches the world for the finest coffees available and only buy current crops (never old crops). Each variety has been personally selected as the country's "best of the best."

We will grind your coffee beans for you. Just indicate in the message section at "checkout" if want "Auto-Drip" or "Espresso" grind. We will take care of the rest.

Colombia Supremo - Pitalito Estate
12 oz. whole bean - $8.59

Pitalito Estate Coffee distinguishes itself by its unique flavor, full body, natural wineyness and characteristic aroma that makes it a very rare find.

Colombia Supremo, French Roast - Pitalito Estate
12 oz. whole bean - $8.59

Noted for its sweet caramel taste, Colombia Supremo has an excellent reputation. By air-roasting it to a rich, chestnut brown, we bring the natural oils to the surface of the bean and produce a bittersweet, caramelized flavor.

Colombia Supremo, Italian Roast - Pitalito Estate
12 oz. whole bean - $8.59

The mellow qualities of this bean are enhanced with the smokey aroma and flavor of the very dark Italian roast. Our darker roasts are perfect after dinner or with sweets.

Costa Rica - Carreta Azul
12 oz. whole bean - $8.59

Grown above 5000 feet in a volcanic region, this sun dried Costa Rican has high acidity and balanced flavor. Absolutely delicious!

Ethiopia Sidamos
12 oz. whole bean - $9.99

The Arabica coffee tree is a native Ethiopian plant and it still grows wild there. Ethiopian Sidamos is a light-bodied, organic coffee with a subtle floral bouquet and tangy flavor.

Guatemala Antigua
12 oz. whole bean - $8.99

From the region of Antigua comes the finest coffee in all of Guatemala. It has a snappy, spicy flavor and fantastic aroma. Very little of this particular type is grown and most is exported to Europe. This is a great breakfast coffee.

Guatemalan Organic
12 oz. whole bean - $9.29

The Roasterie's award-winning Guatemalan Organic Coffee is produced in the world renowned region of Antigua. The coffee is grown on the slopes of the volcano Fuego, under a protective canopy of shade trees that not only prevent soil erosion and add a nitrogen-rich protective layer of mulch which the coffee trees thrive on, but also provides refuge for migrating and indigenous birds. Ken David, world recognized coffee industry expert, describes The Roasterie's Guatemalan Organic as "almost symphonic", with a taste profile ranging from winey, to flowery with nuances of fruity and smokey pungency. The growing and processing of this coffee is certified by OCIA, an internationally recognized certification agency.

Indonesia Kalossi
12 oz. whole bean - $11.09

Great body with a rich, creamy flavor, Indonesia Kalossi is smooth and mellow. It is great in the evening.

Kenya "AA"
12 oz. whole bean - $11.49

A mild, clean and bright coffee with a solid body and very slight winey taste characterizes Kenya "AA." It has a delicate acid flavor and is very fragrant and floral with a wonderful smoothness and roundness in the cup.

Kona Extra Fancy
12 oz. whole bean - $35.59

Rarely available as a fresh roasted, unblended offering, this is absolutely the real thing!

Panamanian - Barú Estate Coffee
12 oz. whole bean - $8.59

The Roasterie’s Barú Estate Coffee is grown in northern Panama, on the slopes of the volcano from which it takes its name. Enjoy the full body, balanced acidity and delightful sweet flavor.

Sumatra Mandheling
12 oz. whole bean - $9.29

Known for its velvety and voluptuous body with an almost syrupy richness, Sumatra Mandheling is a wonderfully sturdy, direct coffee, with some acidity. This coffee is a marvelous accompaniment to after dinner sweets.

Sumatra Organic
12 oz. whole bean - $10.19

This fair-traded organic coffee is a semi-washed Sumatra Mandheling, grown in the Aceh highlands of Northwestern Sumatra in the Gayoland region. All coffee is grown on small (3-5 acres), shaded coffee farms, and cultivated at over 1100 meters (3600 ft.) above sea level. After harvesting the coffee, each grower processes his coffee to the pergamino stage and then transports the coffee to the central mill. The coffee is then hulled and sun-dried on raised drying tables, where it is double hand-picked. The unique method in which the Gayoland organic is processed and dried accounts for the singular bodied cup of this coffee. All growers and the central mill are certified organic by SKAL, an internationally recognized certification agency in the Netherlands.

Tanzania Peaberry
12 oz. whole bean - $9.19

Grown on the slopes of Mt. Kilimanjaro in Moshi, Tanzania, Peaberry is a rich, mellow coffee with mild acidity. The very small beans produce a lot of flavor.